Creation of a production facility for growing fresh vegetables on an industrial scale. The products are aimed at self-sufficiency of consumers in the Krasnoyarsk Territory with fresh vegetables.
Advantages of the project:
Current trends in gastronomy are directed towards simple and natural flavors, with an emphasis on environmentally friendly production
Cooperation with local vegetable producers simplifies logistics and reduces costs.
Background:
Insufficient level of self-sufficiency in fresh vegetables in the Krasnoyarsk Territory due to limited production capacities of local producers
The relatively low level of development of the competitive environment in the region with a wide segment of potential consumers
An increase in the share of fresh vegetables in the food basket of residents of the Siberian Federal District and an overall increase in demand for products
High average consumer prices for fresh vegetables in the Krasnoyarsk Territory in comparison with average prices in the Siberian Federal District and the Russian Federation. The projected further trend of their growth
Material/resource base
The total area of agricultural land in the Krasnoyarsk Territory is 5 million hectares.
Territory
Krasnoyarsk Territory, Minusinsky and Sharypovsky districts
Investment size
150-250 million rubles.
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